Water-bath canner & fitted rack
A stable pot deep enough to cover jars with the required water depth, plus a rack that allows circulation.
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Canning VaultPreserve with confidenceCOMING SOON TOGoogle Play
The preserving bench
Useful equipment, thoughtfully chosen.
A focused checklist of tools that make water-bath canning steadier, cleaner, and easier to organize.
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Jar lifter
A purpose-made lifter gives a secure grip while jars stay upright between canner and cooling surface.
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Wide-mouth funnel
Helps fill jars cleanly and keeps sticky food away from sealing surfaces.
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Headspace & bubble tool
A nonmetallic gauge makes it easier to measure headspace and release trapped bubbles without scratching glass.
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Reliable kitchen timer
Choose an audible timer that continues even when a phone screen locks or another task needs attention.
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Labels & pantry marker
Date, identify, and rotate every batch so older jars are used first.
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